9x13 inch pan or 12 inch deep dish pizza pan
12 Rhodes dinner rolls
grated peel of 2 lemons
1/2 cup sugar
1/2 cup melted margarine
Citrus Glaze
1 T melted butter
2 T fresh lemon juice
1 c powdered sugar
Grate lemon rind and mix with sugar. Cut semi-thawed rolls in half and place in greased 9x13-inch pan or 12-inch deep dish pizza pan. Melt butter and pour rover rolls. Sprinkle with lemon rind/sugar mixture, reserving 1/4 cup of mixture to sprinkle on just before baking. Cover with plastic wrap. Let double in size and bake at 350 for 20-25 minutes. Remove from pan and place on serving dish within 5 minutes after removing from oven. To make citrus glaze, combine powdered sugar, melted butter, and lemon juice and mix until thin. Cover rolls with glaze while warm.
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