Sunday, April 1, 2012

Hawaiian Meatballs

-LaRee

1 1/2 lb ground beef
2/3 c. soda cracker crumbs or bread
1/2 c. chopped onions
 2/3 c. milk
1 t. salt
1/3 c. flour
3 T shortening

Combine first 5 ing.

Shape meatballs. Roll in  flour. Brown in shortening. Drain.
Pour sauce over and simmer covered 15 min.

Sweet and Sour Sauce
1 can pineapple tidbits
2 T. cornstarch
1/2 c. vinegar
1/2 c. brown sugar
2 T. lemon juice
1 c. coarsely chopped green peppers
 1 T. chopped pimento
2 T. soy sauce

This can also be used for spare ribs. (farmer style)

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