Luscious Lemon Bar Cookies

Crust:

1 c. soft butter

1/8 t salt

1/2 cup powdered sugar

2 c. flour

Combine all ingredients and mix well. Press mixture into 9x13 pan. Bake at 350 for 15 min or until nicely browned.

Filling:

4 eggs, beaten

2 c. gran. sugar

1/4 c. flour

6 T lemon juice

Combine flour and sugar, mix in beaten eggs and lemon juice. Pour onto the slightly cooled crust. Bake at 350 for 25 min or until set. Cook and sprinkle with powdered sugar. 

Yield: 3 doz. 1 1/2 inch cookies.