Carrot Pudding

From Elnora Hymas, Rhea's mom

Cream:
2/3 c. butter
1 c sugar
1 well beaten egg

Add:
1 c. raisins
1 c. nuts
1 c grated carrots
1 c grated potatoes
1 1/4 c flour
1 t. nutmeg
2 t. cinnamon
1/2 t. cloves
1 t. soda
1 t. salt

Mix and steam 3 hours in a container that can be placed inside a kettle of water on the stove.


Dip
1 cube butter
1 c. cream
1/2 c. sugar
1 egg
Whip butter, sugar and egg.
Add cream.
Put over warm water until thick.